NYE 2020

Please join us as we ring in 2020, Steadfast-style.

We will have a live jazz band for the evening (The Mike Dangeroux Band), a complimentary champagne toast at midnight, and unique menu options. 

 

We will have special food and beverage options : 

A LA CARTE MENU

or

 

FIVE COURSE PRIX FIXE MENU FOR $95

and

 

CHEF'S TABLE DINNER EXPERIENCE

FOR $125/PERSON, MINIMUM 4 PEOPLE :

Beginnings: Charcuterie, cheeses, bread, and caviar service

Salad Course: Wedge Salad, served family style

For The Table

Large format versions of: 

  • Duck Egg Carbonara Pasta

  • 2 Lb. American Lobster, Thermidor Sauce, Herb Salad

  • Whole Roasted Duck ~ Glazed Duck Breast, Confit Legs, Wild Rice Risotto, Seasonal Vegetables

  • 36 oz Dry-Aged Ribeye ~ Dry-Aged Ribeye Steak, Schmaltz Potatoes, matre’d butter

Finish Sweet: Petit Fours Tower

You must reserve your Chef's Table Experience ahead of time.

See link below. 

Beverage pairings for the regular five course menu and the Chef's Table menu are all $50 per person.